- Servings: 12 servings
- Prep Time: 10 minutes
- Cook Time: 1 hour
|1 pt||Fresh Strawberries|
|(about 2 Cups), sliced|
|2 bottles||(750 Milliliters Each) Champagne or Other Sparkling Wine, chilled|
|1 bottle||(1 Liter) Club Soda, chilled|
1.Peel and section 1 orange. Place the orange sections and strawberries into a medium bowl. Add the brandy, Benedictine and grenadine and stir to coat. Cover and refrigerate for 1 hour.
2.Stir the fruit mixture, the juice from the remaining oranges, champagne and club soda in a punch bowl. Add ice cubes, if desired.
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